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Hello friends...its been so long now since I have posted in my blog...but now I am back with an amazing recipe which will be mouth watering for you all ...It is a very sizzling and hot recipe related to master ingredient of our Indian kitchen..and thats green chillies..You all will enjoy reading the recipe and I am sure you all will surely try this at your home..So starting with the sizzling recipe now...enjoy you guys. Ingredients :- Oil - 2 tablespoons (You can use any oil which you use in your daily recipes.Desi ghee can also be used.) Green chillies - 6 to 7 or as per need. Cumin seeds ( jeera)-1 tablespoon Turmeric ( haldi)- a pinch Salt- as per taste Dry mango powder (Aamchur) -1/2 tablespoon. Cooking time - 2 to 3 minutes Method :- Heat oil in a frying on a medium heat. As the oil is heated add cumin seeds in it..as you will add cumin seeds they will pop up.It means your oil is ready to be used. Now slit the chillies into two halves or you can cut them